Art of Tea Academy

Art of Tea

Your Guide to Black Tea

By Art of Tea on Mar 6, 2019 9:02:00 AM

Black tea is by far the most popular tea in the world. In the US, it accounts for about 80% of the tea consumed; most of which is served as iced tea. Some of the most popular blended and flavored teas are made using a black tea as its base....

Your Guide to Pu-Erh Tea

By Art of Tea on Feb 27, 2019 9:21:00 AM

Per written record, tea has been grown and consumed by the many ethnic people who have lived in the Yunnan Province of China, for at least 1,750 years. (Most likely longer.) Being such a remote location, the tea producers in Yunnan needed to...

Your Guide to Green Tea

By Art of Tea on Feb 20, 2019 10:19:00 AM

Green tea is synonymous with China and Japan, but the green teas coming from these two countries are dramatically different in look and taste. Today green tea comes for several countries, but is always referred to as a Chinese or Japanese ...

Your Guide to White Tea

By Art of Tea on Feb 13, 2019 9:40:00 AM

White tea is named for the luscious white down covering the unfurled leaf bud, and to a lesser extent, the fresh new tea leaf. White tea originally came only from China, but as its popularity grew, other countries started producing similarly...

Understanding the Healthful Properties of Tea

By Art of Tea on Feb 6, 2019 9:59:00 AM

We have all heard that consuming tea is healthy because tea contains Antioxidants, Polyphenols, EGCG, Flavonoids and Catechins that fight free radicals in the body. But what does that really mean? With all the research published today on the...